Trails for everyone, forever

Home Go Outside Trail Smarts Backcountry Kitchen Dinner Chicken Curry

Chicken Curry

Pre-packaged sauce mix makes this an excellent time-saving meal. Use your favorite type of meat (or tofu!) to personalize this dish.

Curry by Erik Haugen-Goodman
Photo by Erika Haugen-Goodman.

Recipe by Kay English

YIELD

About 2 servings

PREP TIME / COOK TIME

5 minutes / 15 minutes

INGREDIENTS

  • 1 package Knorr Curry Sauce Mix
  • powdered milk
  • 2 tsp curry powder
  • 1 tsp garlic powder
  • 1/4 tsp hot pepper flakes
  • 1 can chicken meat
  • 1 cup couscous
  • 1/4 cup golden raisins

Optional: fresh cilantro, slivered almonds, chutney

Directions

1

Add couscous to boiling water and let sit until hydrated (5 minutes or so)

2

Prepare curry sauce according to directions, and add dehydrated veggies, spices, raisins, and chicken.

3

Serve sauce over couscous, and top with almonds, cilantro or chutney (if using).